Hospitality Assistant CV Template + Tips and Download - CV Plaza

Hospitality Assistant CV Template + Tips and Download

Tip: Use the Hospitality Assistant CV Template below as an example to help you write your own personal and fully-tailored CV.

Jasmine King

24 St John’s Road
Luton
L14 0DD
Mob: 079 6744 8908       Email: jasmine.k@live.co.uk

Personal profile statement

I am a friendly, motivated and resourceful Hospitality Assistant with a proven track record of providing catering services within both residential and corporate environments. I have a sharp focus on delivering quality customer service and ensuring that all customers receive the best treatment and service they expect and deserve.

Achievements

  • Achieved a Foundation Degree in Hospitality and Events Management
  • Winning the “Photography Competition”, 2015

Education

2013 – 2015FDA Hospitality and Events ManagementUniversity of DerbyGrade achieved: [2:1]

Relevant Modules:

  • Principles of Event Planning
  • Food and Beverage Management
  • Hospitality Customer Service
  • Professional Development and Theory
  • Management and Leadership
  • Events Production and Design

2012 – 2013
Results: Business Studies: A History: C Photography: B
A LevelsProvidence College
2005 – 2012
Results: 11 GCSEs at Grades A*-C, including Maths (B) and English (B).
GCSEsOakland Secondary School

Work experience

Sept 2015 – PresentHospitality Assistant       Dewberry Manor House

Main duties performed:

  • Attending to visitors and welcoming them warmly and professionally
  • Providing food and beverage services including breakfast, lunch and dinner
  • Catering for a variety of different events; weddings, birthdays, parties, etc.
  • Setting up trolleys and delivering them to the appropriate rooms
  • Cleaning and tidying up the rooms after the customer(s) leave
  • Ensuring that rooms are at acceptable standard at all times, in accordance to Health and Safety regulations and the organisation’s policies
  • Ensuring the set-up of all events a day in advance
  • Cooperating with other kitchen and catering staff to provide a smooth service
  • Assisting with bar work duties when understaffed and during busy events
  • Ensuring that low stock is ordered and replenished for future events
  • Attending weekly staff weekly meetings and reviewing targets
  • Dealing with customer enquiries

Mar 2013 – Sept 2015Waiter           Saffron Hotel and Restaurant

Main duties performed:

  • Providing customers with a warm and polite welcome
  • Taking and serving food and drink orders
  • Clearing tables once customer have finished dining, such as removing and changing cutlery, cleaning food stains, etc.
  • Preparing tables at opening, including setting up linens and glassware

Aug 2012 – Feb 2013Sales Assistant           Tidewater Shop

Main duties performed:

  • Assisting customers to find their desired goods
  • Handling cash and processing payments on cash register
  • Stocking shelves with goods
  • Keeping the shop floor tidy

Qualifications

  • Level 3 Diploma in Hospitality and Tourism Management (VRQ)
  • Level 2 Award in Risk Assessment

Skills

  • Excellent communication skills and being able to build a rapport with team members, customers and the public alike
  • Good knowledge of IT including online booking systems and Microsoft Office
  • Able to work under pressure and keep calm and composed at all times
  • Experienced in working in fine dining restaurants

Hobbies and interests

In my free time, I like to focus on my photography hobby, visiting national galleries and meeting new people. I am also very passionate about food and I enjoy going out to restaurants with my friends and family on a regular basis.

References

Mr John Miller
Hospitality Manager, Dewberry Manor House
Address: 16 Malvern Rd, Dorset, DI8 9DU
Tel: 0723 8988 4354
Email: john.m@live.co.uk
Mrs Emily Johns
Manager, Saffron Hotel and Restaurant
Address: 9 Clifton Rd, Kent, KQ1 7NE
Tel: 0980 8798 0342
Email: emily.j@gmail.com

Please note: the above CV Example is presented in the UK format and layout.

Preview

hospitality-assistant-cv-template-1

hospitality-assistant-cv-template-2

Download

Click here to download the above CV Sample (blank).

COLLECTION: You may also want to browse through our collection of Free CV Templates and download any of the editable CVs to create your own (available in Microsoft Word format and convertible to PDF).

Tips

  • Customer Service: One of the vital attributes that any Hospitality Assistant should have is the ability to provide excellent customer service. Your CV should be full of examples of instances where you have demonstrated serving, supporting and assisting customers to meet their needs.

Good Luck!

hospitality-assistant

OVERVIEW

  • SALARY RANGE
    £17.000 – £27.000
  • ENTRY
    Relevant Work Experience
  • WORKING HOURS
    37+ hours per week

Competencies

  • Communication Skills
    Ability to effectively communicate with catering staff and customers
  • Multitasking
    The flexibility to handle different jobs, tasks and responsibilities whenever required
  • Caring
    Ability to care for and empathise with customer’s needs by providing outstanding customer service
  • Motivation
    Being motivated and having a positive attitude in all aspects of your job
  • Teamwork
    Working with people with diverse skill sets and different backgrounds
  • Numeracy Skills
    Dealing with numbers and doing basic financial calculations

Related Resources